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Sadie Jackson placed 3rd and received a Silver Medal in the National 4-H Chicken BBQ Contest on November 16, 2023, at the 2023 4-H National Poultry and Egg Conference in Louisville, KY.
She had to give an 8-to-10-minute power point presentation and speech on the Meat Bird Industry.
Jackson then had to BBQ four bone in chicken thighs. She used a homemade BBQ sauce and Country Bob’s Seasoning Salt as a rub.
Jackson competed against eleven other 4-H members from all over the United States.
Sadie Jackson is a member of the Jolly Jack’s and Jill’s 4-H Club in Scotland County and a Sophomore at Scotland County R-1 High School. She is the daughter of David and Jodie Jackson.