MENU

Thursday, May 9 – BBQ or Plain Riblett, Cauliflower and Cheese, Coleslaw, Bread, Cherry Salad

Friday, May 10 – Salmon Loaf, Macaroni and Cheese, 7 Layer Salad, Brussel Sprouts, Cornbread, Strawberry Shortcake

Monday, May 13 – Chicken and Noodles, Mashed Potatoes, Buttered Broccoli, Hot Roll, Fruit

Tuesday, May 14 – Swiss Steak, Mixed Vegetables, Coleslaw, Bread, Rhubarb Cobbler

Wed., May 15 – Fried Chicken, Mashed Potatoes/Gravy, Pickled Beets, Hot Roll, Fruit

Thursday, May 16 – Tenderloin/Bun, Onions, Scalloped Potatoes, Pea Salad, Pineapple, Brownies

ACTIVITIES

Thursday, May 9 – Card Party at 5:00 p.m.

Wednesday, May 15 – Board and Business Meeting at 1:00 p.m.

Thursday, May 16 – Blood Pressure Checks here by the Health Department, Card Party at 5:00 p.m.